Espresso Martini

A shaken cocktail made with Vodka, Coffee Liqueur, Simple Syrup, served in a coupe or martini glass.

• Shaken
• Coupe or Martini
• Up
• Vodka
• #5 most essential

Ingredients

• 1½ ozVodka
• 1 ozCoffee Liqueur (Kahlúa)
• ¼ ozSimple Syrup
• 1 ozFresh Espresso
• Garnish3 Espresso Beans

How to make a Espresso Martini

1. Add 1½ oz Vodka, 1 oz Coffee Liqueur (Kahlúa), ¼ oz Simple Syrup, 1 oz Fresh Espresso to a cocktail shaker.
2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
3. Double-strain into a chilled coupe or martini glass.
4. Garnish with 3 espresso beans.

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• Lemon Drop Martini

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