Espresso Martini

A shaken cocktail made with Vodka, Coffee Liqueur, Fresh Espresso, served in a coupe or martini.

Ingredients

How to make a Espresso Martini

  1. Add 1½ oz Vodka, 1 oz Coffee Liqueur (Kahlúa), 1 oz Fresh Espresso, ¼ oz Simple Syrup to a cocktail shaker.
  2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
  3. Double-strain into a coupe or martini.

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