Long Island Iced Tea

A shaken cocktail made with Vodka, Tequila, White Rum, served in a highball (collins) glass.

• Shaken
• Highball (Collins)
• On the Rocks
• Vodka

Ingredients

• ½ ozVodka
• ½ ozTequila
• ½ ozWhite Rum
• ½ ozGin
• ½ ozTriple Sec
• ¾ ozFresh Lemon Juice
• ½ ozSimple Syrup
• SplashCola
• GarnishLemon Wedge

How to make a Long Island Iced Tea

1. Add ½ oz Vodka, ½ oz Tequila, ½ oz White Rum, ½ oz Gin, ½ oz Triple Sec, ¾ oz Fresh Lemon Juice, ½ oz Simple Syrup to a cocktail shaker.
2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
3. Double-strain into a highball (collins) glass filled with fresh ice.
4. Top with Cola.
5. Garnish with lemon wedge.

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• Mind Eraser
• Moscow Mule
• Mudslide
• Nico's Bloody Mary
• Pineapple Martini
• Pistachio Martini
• Pornstar Martini

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