Pistachio Martini

A shaken cocktail made with Vanilla Vodka, Pistachio Cream Liqueur, Amaretto, served in a martini glass.

Ingredients

How to make a Pistachio Martini

  1. Add 2 oz Vanilla Vodka, ¾ oz Pistachio Cream Liqueur, ⅓ oz Amaretto, 1 Barspoon Blue Curaçao to a cocktail shaker.
  2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
  3. Double-strain into a chilled martini glass.
  4. Garnish with pistachio gelato.

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