Rosita

A stirred cocktail made with Reposado Tequila, Campari, Sweet Vermouth, served in a rocks glass.

• Stirred
• Rocks
• Tequila

Ingredients

• 1½ ozReposado Tequila
• ½ ozCampari
• ½ ozSweet Vermouth
• ½ ozDry Vermouth
• 2 dashesAngostura Bitters

How to make a Rosita

1. Add 1½ oz Reposado Tequila, ½ oz Campari, ½ oz Sweet Vermouth, ½ oz Dry Vermouth, 2 dashes Angostura Bitters to a mixing glass.
2. Fill with ice and stir for 20–30 seconds, until well chilled and properly diluted.
3. Strain into a rocks glass.

Related Tequila cocktails

• Siesta
• Spicy Margarita
• Tequila Negroni
• Tequila Old Fashioned
• Tequila Sunrise
• Tommy's Margarita
• Batanga
• Bee's Knees (Tequila)

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