Vodka Sour

A shaken cocktail made with Vodka, Fresh Lemon Juice, Rich Simple Syrup, served in a rocks glass.

Ingredients

How to make a Vodka Sour

  1. Add 2 oz Vodka, 1 oz Fresh Lemon Juice, ½ oz Rich Simple Syrup, ½ oz Egg White, 1 dash Angostura Bitters to a cocktail shaker.
  2. Dry-shake without ice for about 10 seconds to emulsify the egg white and build foam.
  3. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
  4. Double-strain into a rocks glass filled with fresh ice.
  5. Garnish with lemon slice & maraschino cherry.

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