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Coconut Daiquiri
A shaken cocktail made with White Rum, Fresh Lime Juice, Coconut Syrup, served in a coupe glass.
Shaken
Coupe
Up
Rum
Ingredients
2 oz
White Rum
¾ oz
Fresh Lime Juice
¾ oz
Coconut Syrup
Garnish
Lime Wedge
How to make a Coconut Daiquiri
Add 2 oz White Rum, ¾ oz Fresh Lime Juice, ¾ oz Coconut Syrup to a cocktail shaker.
Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
Double-strain into a chilled coupe glass.
Garnish with lime wedge.
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El Presidente
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