Corn 'n Oil

A shaken cocktail made with Blackstrap Rum, Falernum, Fresh Lime Juice, served in a rocks glass.

Ingredients

How to make a Corn 'n Oil

  1. Add 2 oz Blackstrap Rum, ½ oz Falernum, ½ oz Fresh Lime Juice, 2 dashes Angostura Bitters to a cocktail shaker.
  2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
  3. Double-strain into a rocks glass.

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