Long Beach Iced Tea

A built cocktail made with Vodka, Gin, White Rum, served in a highball (collins) glass.

Ingredients

How to make a Long Beach Iced Tea

  1. Fill a highball (collins) glass with fresh ice.
  2. Add ½ oz Vodka, ½ oz Gin, ½ oz White Rum, ½ oz Tequila Blanco, ½ oz Triple Sec, ¾ oz Fresh Lemon Juice, 2 oz Cranberry Juice directly to the glass, in order.
  3. Stir gently once or twice to combine without knocking out the carbonation.

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