Absinthe Frappé

A built cocktail made with Absinthe, Simple Syrup, served in a rocks glass.

Ingredients

How to make a Absinthe Frappé

  1. Fill a rocks glass with fresh ice.
  2. Add 1½ oz Absinthe, ½ oz Simple Syrup directly to the glass, in order.
  3. Stir gently once or twice to combine without knocking out the carbonation.
  4. Garnish with crushed ice, mint sprig.

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