Death in the Afternoon

A built cocktail made with Absinthe, Champagne, served in a champagne flute.

Ingredients

How to make a Death in the Afternoon

  1. Add 1 oz Absinthe, 4 oz Champagne directly to a champagne flute, in order.
  2. Do not stir — the pour mixes it, and stirring would cost the bubbles.
  3. Serve without garnish.

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