Chartreuse Swizzle

A shaken cocktail made with Green Chartreuse, Pineapple Juice, Fresh Lime Juice, served in a highball (collins) glass.

• Shaken
• Highball (Collins)
• Absinthe & Herbal

Ingredients

• 1½ ozGreen Chartreuse
• 1 ozPineapple Juice
• ¾ ozFresh Lime Juice
• ½ ozFalernum

How to make a Chartreuse Swizzle

1. Add 1½ oz Green Chartreuse, 1 oz Pineapple Juice, ¾ oz Fresh Lime Juice, ½ oz Falernum to a cocktail shaker.
2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
3. Double-strain into a highball (collins) glass.

Related Absinthe & Herbal cocktails

• Death in the Afternoon
• Green Beast
• Slippery Nipple
• Absinthe Frappé

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