Bitter Giuseppe

A shaken cocktail made with Cynar, Sweet Vermouth, Fresh Lemon Juice, served in a rocks glass.

• Shaken
• Rocks
• On the Rocks
• Fortified Wine & Aperitifs

Ingredients

• 2 ozCynar
• ¾ ozSweet Vermouth
• ¼ ozFresh Lemon Juice
• 6 dashesOrange Bitters
• GarnishLemon Peel

How to make a Bitter Giuseppe

1. Add 2 oz Cynar, ¾ oz Sweet Vermouth, ¼ oz Fresh Lemon Juice, 6 dashes Orange Bitters to a cocktail shaker.
2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
3. Double-strain into a rocks glass filled with fresh ice.
4. Garnish with lemon peel.

Related Fortified Wine & Aperitifs cocktails

• Cheeky Vimto
• Chrysanthemum
• Diplomat
• Garibaldi
• Milano Torino
• Porto Flip
• Rose
• Sbagliato

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