Michelada

A built cocktail made with Light Beer, Fresh Lime Juice, Hot Sauce, served in a pint or highball glass.

• Built, Stirred
• Pint or Highball
• On the Rocks
• Beer & Cider

Ingredients

• 12 ozLight Beer
• 1 ozFresh Lime Juice
• DashHot Sauce
• DashWorcestershire
• PinchSalt
• GarnishSalted & Chili-Rimmed Glass

How to make a Michelada

1. Fill a pint or highball glass with fresh ice.
2. Add 12 oz Light Beer, 1 oz Fresh Lime Juice, Dash Hot Sauce, Dash Worcestershire, Pinch Salt directly to the glass, in order.
3. Stir gently once or twice to combine without knocking out the carbonation.
4. Garnish with salted & chili-rimmed glass.

Related Beer & Cider cocktails

• Snakebite
• Black Velvet
• Chelada

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