Missionary's Downfall

A blended cocktail made with White Rum, Peach Liqueur, Pineapple Juice, served in a coupe glass.

Ingredients

How to make a Missionary's Downfall

  1. Add 1½ oz White Rum, ½ oz Peach Liqueur, 1 oz Pineapple Juice, ½ oz Fresh Lime Juice, ½ oz Honey Syrup, 12 Mint Leaves (blended) to a blender along with about a cup of crushed ice.
  2. Blend on high until completely smooth, with no ice shards left.
  3. Pour into a coupe glass.

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