20th Century

A shaken cocktail made with Gin, Lillet Blanc, White Crème de Cacao, served in a coupe glass.

• Shaken
• Coupe
• Gin

Ingredients

• 1½ ozGin
• ¾ ozLillet Blanc
• ¾ ozWhite Crème de Cacao
• ¾ ozFresh Lemon Juice

How to make a 20th Century

1. Add 1½ oz Gin, ¾ oz Lillet Blanc, ¾ oz White Crème de Cacao, ¾ oz Fresh Lemon Juice to a cocktail shaker.
2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
3. Double-strain into a coupe glass.

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• 50/50 Martini
• Alabama Slammer
• Alaska
• Alexander
• Angel Face
• Army & Navy
• Aviation
• Bee's Knees

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