Boulevardier (Rye)

A stirred cocktail made with Rye Whiskey, Campari, Sweet Vermouth, served in a coupe or rocks glass.

Ingredients

How to make a Boulevardier (Rye)

  1. Add 1½ oz Rye Whiskey, 1 oz Campari, 1 oz Sweet Vermouth to a mixing glass.
  2. Fill with ice and stir for 20–30 seconds, until well chilled and properly diluted.
  3. Strain into a chilled coupe or rocks glass.
  4. Garnish with orange zest or lemon zest.

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