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Rossini
A shaken cocktail made with Fresh Strawberry Purée, Prosecco, served in a champagne flute.
Shaken
Champagne Flute
Sparkling & Wine
Ingredients
2 oz
Fresh Strawberry Purée
4 oz
Prosecco
How to make a Rossini
Add 2 oz Fresh Strawberry Purée, 4 oz Prosecco to a cocktail shaker.
Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
Double-strain into a champagne flute.
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