Blood and Sand
A shaken cocktail made with Blended Scotch, Cherry Heering, Sweet Vermouth, served in a coupe glass.
Ingredients
- ¾ ozBlended Scotch
- ¾ ozCherry Heering
- ¾ ozSweet Vermouth
- ¾ ozFresh Orange Juice
- GarnishOrange Peel
How to make a Blood and Sand
- Add ¾ oz Blended Scotch, ¾ oz Cherry Heering, ¾ oz Sweet Vermouth, ¾ oz Fresh Orange Juice to a cocktail shaker.
- Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
- Double-strain into a chilled coupe glass.
- Garnish with orange peel.
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