Jungle Bird

A shaken cocktail made with Dark Rum, Campari, Fresh Lime Juice, served in a rocks or tiki glass.

• Shaken
• Rocks or Tiki
• Over Crushed Ice
• Rum

Ingredients

• 1½ ozDark Rum
• ¾ ozCampari
• ½ ozFresh Lime Juice
• ½ ozSimple Syrup
• 1½ ozPineapple Juice
• GarnishPineapple Wedge

How to make a Jungle Bird

1. Add 1½ oz Dark Rum, ¾ oz Campari, ½ oz Fresh Lime Juice, ½ oz Simple Syrup, 1½ oz Pineapple Juice to a cocktail shaker.
2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
3. Double-strain into a rocks or tiki glass packed with crushed ice.
4. Garnish with pineapple wedge.

Related Rum cocktails

• Kingston Negroni
• Knickerbocker
• Lost Lake
• Mai Tai
• Mary Pickford
• Miami Vice
• Missionary's Downfall
• Mojito

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