A shaken cocktail made with Jamaican Rum, Maraschino Liqueur, Campari, served in a highball or tiki glass.
Shaken
Highball or Tiki
Over Crushed Ice
Rum
Ingredients
2 ozJamaican Rum
¼ ozMaraschino Liqueur
¼ ozCampari
¾ ozFresh Lime Juice
¾ ozPassion Fruit Syrup
½ ozPineapple Juice
GarnishPineapple Spear
How to make a Lost Lake
Add 2 oz Jamaican Rum, ¼ oz Maraschino Liqueur, ¼ oz Campari, ¾ oz Fresh Lime Juice, ¾ oz Passion Fruit Syrup, ½ oz Pineapple Juice to a cocktail shaker.
Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
Double-strain into a highball or tiki glass packed with crushed ice.