Passion Fruit Daiquiri

A shaken cocktail made with Light Rum, Passion Fruit Purée, Fresh Lime Juice, served in a coupe glass.

Ingredients

How to make a Passion Fruit Daiquiri

  1. Add 2 oz Light Rum, ½ oz Fresh Lime Juice, ½ oz Rich Simple Syrup, 1 oz Passion Fruit Purée to a cocktail shaker.
  2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
  3. Double-strain into a chilled coupe glass.
  4. Garnish with passion fruit half.

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