Buttery Nipple

A layered cocktail made with Butterscotch Schnapps, Irish Cream, served in a shot glass.

• Layered
• Shot
• Neat
• Liqueur

Ingredients

• ¾ ozButterscotch Schnapps
• ¾ ozIrish Cream
• GarnishNo garnish

How to make a Buttery Nipple

1. Pour ¾ oz Butterscotch Schnapps, ¾ oz Irish Cream slowly over the back of a bar spoon, in the order listed.
2. Take care to keep each layer distinct in a shot glass.
3. Serve without garnish.

Related Liqueur cocktails

• Fuzzy Navel
• Grasshopper
• Kir
• Kir Royale
• Midori Sour
• Orgasm
• Pink Squirrel
• Sombrero

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