Fuzzy Navel

A shaken cocktail made with Peach Schnapps, Orange Juice, served in a highball glass.

Ingredients

How to make a Fuzzy Navel

  1. Add 1½ oz Peach Schnapps, 4 oz Orange Juice to a cocktail shaker.
  2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
  3. Double-strain into a highball glass.

Related Liqueur cocktails

Learn this one by heart Study the Fuzzy Navel and 300+ other classics as spaced-repetition flashcards — free, works offline.