Dry Martini

A stirred cocktail made with Gin, Dry Vermouth, served in a coupe or martini.

Ingredients

How to make a Dry Martini

  1. Add 2½ oz Gin, ½ oz Dry Vermouth to a mixing glass.
  2. Fill with ice and stir for 20–30 seconds, until well chilled and properly diluted.
  3. Strain into a coupe or martini.
  4. Garnish with lemon peel or olive.

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