A shaken cocktail made with Overproof Jamaican Rum, 151 Demerara Rum, Aged Rum, served in a rocks glass.
Shaken
Rocks
On the Rocks
Rum
Ingredients
1 ozOverproof Jamaican Rum
¾ oz151 Demerara Rum
¾ ozAged Rum
½ ozFalernum
¾ ozFresh Lime Juice
½ ozFresh Grapefruit Juice
½ ozCinnamon Syrup
1 dashAbsinthe
1 dashAngostura Bitters
GarnishMint Sprig & Maraschino Cherry
How to make a Jet Pilot
Add 1 oz Overproof Jamaican Rum, ¾ oz 151 Demerara Rum, ¾ oz Aged Rum, ½ oz Falernum, ¾ oz Fresh Lime Juice, ½ oz Fresh Grapefruit Juice, ½ oz Cinnamon Syrup, 1 dash Absinthe, 1 dash Angostura Bitters to a cocktail shaker.
Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
Double-strain into a rocks glass filled with fresh ice.