Stinger

A stirred cocktail made with Cognac, White Crème de Menthe, served in a coupe or rocks glass.

Ingredients

How to make a Stinger

  1. Add 2 oz Cognac, ½ oz White Crème de Menthe to a mixing glass.
  2. Fill with ice and stir for 20–30 seconds, until well chilled and properly diluted.
  3. Strain into a coupe or rocks glass.

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