Hot Buttered Rum

A stirred cocktail made with Dark Rum, Spiced Butter Batter, Hot Water, served in a irish coffee mug or heatproof glass.

• Stirred
• Irish Coffee Mug or Heatproof Glass
• Rum

Ingredients

• 2 ozDark Rum
• 1 tbspSpiced Butter Batter
• 4 ozHot Water
• GarnishGrated nutmeg

How to make a Hot Buttered Rum

1. Add 2 oz Dark Rum, 1 tbsp Spiced Butter Batter, 4 oz Hot Water to a mixing glass.
2. Fill with ice and stir for 20–30 seconds, until well chilled and properly diluted.
3. Strain into a irish coffee mug or heatproof glass.
4. Garnish with grated nutmeg.

Related Rum cocktails

• Hurricane
• Jungle Bird
• Kingston Negroni
• Mai Tai
• Mary Pickford
• Miami Vice
• Missionary's Downfall
• Mojito

Learn this one by heart Study the Hot Buttered Rum and 300+ other classics as spaced-repetition flashcards — free, works offline.