Painkiller

A shaken cocktail made with Dark Rum, Pineapple Juice, Orange Juice, served in a highball or tiki glass.

Ingredients

How to make a Painkiller

  1. Add 2 oz Dark Rum (Pusser's), 4 oz Pineapple Juice, 1 oz Orange Juice, 1 oz Cream of Coconut to a cocktail shaker.
  2. Fill the shaker with ice and shake hard for 10–12 seconds, until the tin is frosted and well chilled.
  3. Double-strain into a highball or tiki glass.
  4. Garnish with grated nutmeg.

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